15 March, 2025
In March, we celebrate the Cante Alentejano with local wines, tapas, and cuisine.
It’s been 10 years since Cante Alentejano was recognised by UNESCO as an Intangible Cultural Heritage of Humanity.
On Saturday, March 15, we’ll celebrate Cante Alentejano—both its traditional roots and modern interpretations—with a performance by the Alentejo Choir Group from Serpa. The evening will be complemented by delicious tapas and a special dinner crafted by chef Daniela Ruas.
Between 6.30pm and 8pm, the Alentejo Choral Group from Serpa will take the center stage. Wine, roast chorizo sausage and other local delicacies will accompany ‘Serpa de Guadalupe’ and other songs from their repertoire.
At 8pm, a special dinner will be served, with ‘caldo de cação’ (dogfish broth) and ‘migas’ (breadcrumbs) with ‘carne do alguidar’ (rustic marinated pork – Alentejo style) The dinner, in an intimate setting, will be accompanied by the traditional melodies of Cante, with acoustic performances by members of the new generation of the Choral Group. From €180 for two people, including one night’s stay, dinner and the choir concert.
Saturday, March 15
From €180 for two people, including one night’s stay, dinner and the choir concert.